This Week's Recipes from Becoming You With Julie ❤️
Hey there again — It feels like the perfect time for a reset, so I thought I’d share this 3-day plant-based challenge. Just enough to make it fun, but not overwhelming. Eating plant-based has never been easier—with all the great substitutions out there, you can keep it simple or go all-in from scratch. Totally up to you. Hope you give it a try, and wishing you a wonderful weekend! 💛 I can’t wait for you to try these! If you have a moment, leaving a quick comment or rating on the post helps so much. Thank you! 💛 ​3-Day Plant-Based Meal Plan Challenge​Easy, flavor-packed vegan recipes with smart prep tips and plenty of leftovers. Start any day, save time, and see what a difference 72 hours makes […] The post 3-Day Plant-Based Meal Plan Challenge appeared first on Becoming You With Julie.
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HOMEPAGE RECIPES ABOUT Hey there again — Here’s what's new on the website this week! If you try this recipe, please leave a rating or comment on the blog—your rating helps so much. Thank you! ♡ Marry Me Chickpeas With Pasta Marry me chickpeas with pasta is a plant-based twist on the viral marry me chicken recipe. Chickpeas simmered in a rich, creamy sauce that’s sure to win over hearts. This cozy, 25-minute vegan chickpea pasta dinner is high in protein, made with simple ingredients, and...
HOMEPAGE RECIPES ABOUT Hey there — I've been loving this protein chai pudding lately for meal prep! It's delicious, protein-packed, and absolutely perfect for breakfast! I make it the night before, and it's ready and waiting for breakfast. Easy! If you try this recipe, please leave a rating or comment on the blog—your rating helps so much. Thank you! ♡ Vegan High Protein Chia Pudding This vegan high protein chia pudding recipe packs 34g of protein, is made with simple ingredients, and comes...
HOMEPAGE RECIPES ABOUT Hey there — Crispy on the outside with a creamy bean filling on the inside—these vegan taquitos are an obsession! A quick homemade vegan queso takes these from good to absolutely irresistible. Make a batch for dinner tonight, then freeze the rest for those nights when you need something delicious in under 20 minutes! If you try this recipe, please leave a rating or comment on the blog—your rating helps so much. Thank you! ♡ Crispy Vegan Taquitos (Air Fryer or Baked!)...